Launching your restaurant on Zomato? The first 30 days are critical. Getting your listing set up correctly — especially photos — determines whether you get orders from day one.
Before photos, ensure all basic information is complete: restaurant name, address, phone, cuisine types, operating hours, delivery radius, GST and FSSAI details.
This is critical — don't go live on Zomato without photos. Restaurants that launch without photos rarely recover because first impressions matter enormously.
Restaurants that launch with complete photo menus see 3-5x more orders in the first month compared to those that launch without photos.
Organize your menu into clear categories. Each category should have items with descriptions and photos.
Research competitor pricing in your area. For the first month, keep prices slightly competitive to build reviews and ratings.
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